Polenta Valsugana Express READY 8 MIN
Polenta Valsugana Express Polenta whole-grain corn is made with wholegrain maize flour ground from selected kernels.The presence of wholegrain flour means more fibre and a more genuine and full-bodied texture.Polenta Valsugana Integrale is perfect for tasty yet light meals.
The content of one package is ideal for 4-5 people; store the unused content left in the package in a cool and dry place. Preparing Polenta Valsugana Express Polenta whole-grain corn is very easy: place1.3 litres of water over high heat and add salt to taste. As the water starts boiling, add the content of the package and mix well with a whisk.Keep stirring for a few minutes with a wooden spoon, making sure the mix keeps boiling. After 8 minutes Polenta Valsugana is ready.
Dose for 1 person:
- 4 spoonfuls of flour
- 1/4 litre of water
- a pinch of coarse salt