Montasio dop aged 120/180days 250-300g

SKU: CHP00.10.30

Sale price$12.40

Pickup available at 53 Quality Road

Usually ready in 2 hours


The only DOP cheese of Friuli Venezia Giulia, takes its name from Monte Montasio. Naturally lactose-free, highly prized for its versatility, it can be safely used inside a cutting board or in the kitchen because it goes very easily. In a skilful mix of its seasonings, it is the ingredient main dish of the Friulian regional dish: frico. In the medium seasoning that goes from 4 to 10 months, its structure remains still elastic, the aromas are those of cooked milk, with notes of butter, the flavor is sweet, of medium intensity. Recommended in a salami and cheese plate.

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