Description
Mozzarella Nodini is a delightful variation of the classic Italian mozzarella cheese, known for its distinctive knot-like shape and smooth, creamy texture. These bite-sized "nodini" (meaning "little knots" in Italian) are made from fresh cow's milk and crafted using traditional cheese-making techniques. The Mozzarella Nodini have a delicate, milky-white appearance and a soft, elastic consistency. They are formed into small knots or twists, which not only add visual appeal but also create a unique texture that enhances the cheese-eating experience