Jaggery is the purest form of sugar, an unrefined whole sugar which comes from the sap of sugar cane. Unknown to most, Jaggery helps to facilitate digestion by activating the digestive enzymes. It is recommended to have a few grams of Jaggery after a heavy meal. Jaggery is high on nutrition and contains calcium, phosphorus, zinc and high amounts of iron. Jaggery helps to purify the blood and brings a natural flavor when used in place of sugar.
In 2014, SaveAGram piloted this initiative in the breathtaking village of Gaja, in Garhwal, located in the misty Himalayan mountains of Uttarakhand. Despite the magnificent vistas, organic produce, and ancient temple trails Garhwal has to offer - it is the warmth of its people that will truly amaze you.
In late 2015, we expanded the SaveAGram experience to Wayanad in God's own country, Kerala. The lush greenery or the vanishing art forms will allure you to Kerala, but the serenity of your surroundings are what will make you want to stay on.
Both locations are now inviting guests to come take a bite of paradise!