PASTA (47%)
Durum WHEAT semolina, WHEAT soft flour type 00, Pasteurized EGGS (14%, Origin Italy)
FILLING (53%)
RICOTTA (34%): MILK whey, salt, acidity regulator E270 - Origin EU, Hard CHEESE: MILK , salt, rennet, Potato flake: 100% dehydrated potatoes, Frozen spinach (3%, Origine EU), Melted CHEESE: CHEESE, water, MILK, melting salts (monosodium citrate, sodium polyphosphates, salt), anti-caking agent E460ii, Salt, Sunflower oil, Parsley, Pasteurized EGGS , Pepper, Nutmeg.
It may contain traces of CLAMS, SHELLFISH, NUTS, FISH, CELERY, MUSTARD and SOY.