Description
Aragosta Brut is a sparkling wine obtained from Vermentino grapes processed with the Charmat method. The vineyards selected for this wine are located in the oldest vineyard areas of Santa Maria La Palma.
Colour: pale straw yellow with fine and persistent perlage.
Bouquet: intense and floral with notes of white pulp fruit and with a pleasant fragrance of bread crust.
Taste: fresh, elegant with a long and persistent finish.
Pairings: Excellent as an aperitif and pleasant throughout the meal with dishes based on shellfish and fish.
Serving temperature: 6 ° C - 8 ° C
Alcohol: 11.5% vol.
Colour: pale straw yellow with fine and persistent perlage.
Bouquet: intense and floral with notes of white pulp fruit and with a pleasant fragrance of bread crust.
Taste: fresh, elegant with a long and persistent finish.
Pairings: Excellent as an aperitif and pleasant throughout the meal with dishes based on shellfish and fish.
Serving temperature: 6 ° C - 8 ° C
Alcohol: 11.5% vol.